Mama's in the Kitchen Cooking and Baking

BEEF STIR-FRY Gather your Ingredients  3 lbs. steak 3 tbsp vegetable oil  3 garlic cloves, roughly chopped  1 1/2 tsp. Ginger root thinly sliced and chopped  1 onion sliced  2 bell peppers sliced 1 package of sesame ginger stir fry mix (do not use sauce mix) 1 package of stir fry melody  Gather Ingredients for marinade (for raw meat) 6 tbsp soy sauce  4 tbsp Chinese wine vinegar  1½ tsp baking soda  2 tbsp. cornstarch Gather Ingredients for stir fry sauce to use during cooking 6 tbsp. Szechuan Spicy Sauce  2 top. Sesame oil 6 tbsp. Chinese wine vinegar  4 1/2 tbsp. soy sauce  2 tsp sugar  1 tbsp. ground black pepper  2 tsp. rice vinegar 1 top. Red pepper flakes  Let's get started  In a big bowl whisk together the marinade ingredients set aside. Slice the steak very thin and add the beef to the marinade mixture, mix with your hands to make sure each piece of beef is coated, set aside to marinate while you get...