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Showing posts from September, 2019

Homemade Pinto Beans...

Homemade Pinto Beans... Gather your ingredients 1 lbs. beans 8 c. water or more as needed 2 TBSP. Cumin 2 TBSP Garlic 2 TBSP. Knorr Pollo Powder 1 can of tomato sauce 1/2 onion diced 1/2 link andouille sausage Let's get started Clean and get rid of dirt rocks and broken beans first, then rinse the beans really good. Place the pinto beans in a large pot add water and let them soak overnight they will expand (but you can cook them right away if you like), rinse one more time and discard the water, now place the clean beans in your pot with water add all the ingredients from above and bring to a boil, reduce heat to medium-high, and continue cooking stirring occasionally, until beans are tender add water as needed to keep the beans moist I used a total of 12 cups of water but I like my beans juicy. This is one way of making beans. Following the same process as above but before add the Chipotle and bacon... to give it a different flavor...add bacon str

Tomatillo Salsa

Tomatillo salsa 3 Roma tomatoes  4 Tomatillo tomatoes 3 Chile serrano 3 Chile jalapeno 1 tsp. Ground cumin 1 tsp. Ground garlic 1 tsp. Knorr pollo Let's get started In a medium pot place tomatoes and chiles boil until fork tender once it's tender carefully scoop out and place in a blender add all the spices and a little of the water from the boiled tomatoes and chiles about a 1/4 cup blend until smooth, that's it enjoy.  A little taste of South Texas Comfort Food from yours truly  ♡Mama in The Kitchen♡ ♡ ☆✿░S░H░A░R░E░ ✿☆ ♡░T░O░♡ ☆✿░S░A░V░E░✿☆ ☆♡*• Pass it on •*♡☆ Share so friends and family can Join my group on Facebook, or you can add them yourself to the group. https://www.facebook.com/groups/1712823062300495 ¯`L´¯) `•.¸.•´(¯`O´¯) HAVE A WONDERFUL .****.`•.¸.•´(¯`V´¯)BLESSED DAY. ..********.`•.¸.•´(¯`E´¯) .....***********.`•.¸.•´ ☆♡Thanks for sharing♡☆ Enjoy 😋🤗😋

Homemade Chicken Mole

Homemade Chicken Mole 3 large chicken breast pieces, no skin, boiled and shredded, reserved chicken broth use as needed 4 Chile Ancho/ Pasilla 4 Chile guajillo 4 Chile de arbol 1 tsp. Sugar 3 tablespoons peanut butter 2 tbsp. Cocoa ½ tbsp. Knorr Pollo Powder 1 tsp. Ground cumin 1 tsp. Ground garlic Add a little bit of salt to your liking I don’t use salt since my spices have salt. Boil chicken once boiled pull out the chicken let it cool down a bit then shredded it up or cut into cube sizes. Remove stems from chiles, Cut open the chiles and take out all the seeds, place in a pot add water and bring to a boil then turn off, let the chiles rest in the boiled water for 30 minutes, after the 30 minutes put Chiles in the blender with a cup of the boiled water blend until smooth, pour through a sieve, put remaining pulp back into the blender add 1/2 cup of the boiled water blend until smooth pour through the sieve one more time, set aside. In pot

Salsa Cocinada

Salsa Cocinada Gather your ingredients 6 large Roma tomatoes 3 Chile serrano 3 Chile jalapeno 1 tsp. Ground cumin 1 tsp. Ground garlic 1 tsp. Knorr pollo Let's get started On your comal or a pan toast your tomatoes and chile until they are toasted all around then add a cup of water and boil until tender all the way through, once tender carefully scoop out and place a molcajete and smash with the molecahete ball or you can put it in a blender add all the spices and a little of the water from the boiled tomatoes and chiles about a 1/4 cup blend until smooth that's it enjoy A little taste of South Texas Comfort Food from yours truly ♡Mama in The Kitchen♡ ♡ ☆✿░S░H░A░R░E░ ✿☆ ♡░T░O░♡ ☆✿░S░A░V░E░✿☆ ☆♡*• Pass it on •*♡☆ Share so friends and family can Join my group on Facebook, or you can add them yourself to the group. https://www.facebook.com/groups/1712823062300495 ¯`L´¯) `•.¸.•´(¯`O´¯) HAVE A WONDERFUL .****.`•.¸.•´(¯`V´¯)BLE

Homemade Orange Chicken

Orange Chicken  Gather your ingredients Oil for frying 3 large Chicken breast cut into cubes 2 tbsp. Cornstarch 4 Egg whites 1/ tsp. Black pepper Dash of sesame oil --------------------------------- Cornstarch slurry 1 tsp. Cornstarch 1/4 c. Water Mix together set aside but right before using give it a good mix again. --------------------------------- Orange Sauce 1/2 Orange zest 1 c. Fresh squeezed orange juice 1/8 c. Sugar plus a sprinkle more 1/4 c. Rice vinegar 2 tbsp. Soy sauce 1/2 tsp. Ground ginger 1/4 tsp. Minced garlic 1/2 tsp. Fresh ground ginger Sprinkle of pepper flakes Let's get started CHINESE ORANGE  Start with boneless skinless chicken breast  cut into bite-size pieces. Whisk egg whites, flour, and cornstarch once you whisk it to where it's a little foamy and cornstarch is dissolved add the cut up chicken into the whisked eggs and cornstarch/flour mixture mix around with your hand or spoon making sure the chicken gets al

Pozole Verde de Pollo (Green Mexican Hominy with Chicken)

Pozole Verde de Pollo (Green Mexican Hominy with Chicken) ------------------------------------ Gather your ingredients 3 lbs. chicken I used chicken breast 1 tbsp. Knorr pollo 2 tsp. Ground garlic 2 tsp. Ground cumin 3 c. liquid  (chicken broth from boiling the chicken or water) 1/28oz. Hominy 2 tsp. oregano 1 tomatillo salsa (recipe below) --------------------------------- For tomatillo salsa 2 large Roma tomatoes 4 Tomatillo tomatoes 3 Chile serrano 3 Chile jalapeno 1 tsp. Ground cumin 1 tsp. Ground garlic 1 tsp. Knorr pollo Let's get started In a medium pot place tomatoes and chiles boil until fork tender once it's tender carefully scoop out and place in a blender add all the spices and a little of the water from the boiled tomatoes and chiles about a 1/4 cup blend until smooth, set aside. --------------------------------- Let's get started on the rest of the meal. In a pot boil Chicken until cooked through, remove chicken
CHICKEN TORTILLA SOUP  Gather your Ingredients 2 Tbsp. Oil 1 Onion, chopped n diced 1 small bag of frozen corn 1 Jalapeno, minced 1 Green Bell Pepper 1 red bell pepper 1 15 oz. can of Tomato Chili ready 1 15 oz. can of Black Beans 6 cups of Chicken broth from the chicken you boiled 1 Tbsp. of Chili Powder 1 tbsp. of Ground Cumin 1 tbsp. Garlic Ground powder 1 tbsp. Knorr tomate 1 tbsp. Knorr pollo 2 Tbsp. of Tomato Paste 1 tbsp. of Dried Oregano 1 lb. of Chicken breast Juice of One Lime if you want to squeeze it on your bowl once its cooked ½ cup of Chopped Cilantro for for topping 5 corn Tortillas sliced and fried to a golden crisp, sour cream, green onions, avocado and shredded cheese, (Optional) but adding this really makes the difference Let's get started In a large pot add chicken and boil until done, once chicken is done (save the broth) (or use your leftover chicken from the night before that's what I do) shred the chicken be very car