Salsa Cocinada
Gather your ingredients
6 large Roma tomatoes
3 Chile serrano
3 Chile jalapeno
1 tsp. Ground cumin
1 tsp. Ground garlic
1 tsp. Knorr pollo
Let's get started
On your comal or a pan toast your tomatoes and chile until they are toasted all around then add a cup of water and boil until tender all the way through, once tender carefully scoop out and place a molcajete and smash with the molecahete ball or you can put it in a blender add all the spices and a little of the water from the boiled tomatoes and chiles about a 1/4 cup blend until smooth that's it enjoy
A little taste of South Texas Comfort Food from yours truly
♡Mama in The Kitchen♡
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