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Pico De Gallo

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Pico De Gallo
5 large roma tomatoes diced

1 medium onion, finely chopped

1 bushel of cilantro, chopped

6 diced Chile Serrano or fresh jalapenos, add more if you want it spicier or less it’s up to you
2 fresh limes or lemons (juice only) squeezed on top of pico de gallo 

Salt to taste
Chop and dice all ingredients place in a bowl mix add lemon juice salt to taste let sit for about 30 minutes in the refrigerator.






Enjoy

A little taste of South Texas Comfort Food from yours truly
♡Mama in The Kitchen♡

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