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Broccoli Potato Cheese Soup

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Broccoli Potato Cheese Soup


1 large onion chopped
5 cups potatoes peeled and diced
5 cups chicken or vegetable broth
1 medium sized head of broccoli chopped
3 tablespoons cornstarch
3 tablespoons milk
2 cups shredded Cheddar cheese

spray a slow cooker with nonstick spray. Add onions, potatoes and broth into slow cooker. 

Cook on high for 4 hours with 30 minutes remaining add broccoli to slow cooker and stir.

In a small bowl mix cornstarch and milk together. 

With 15 minutes remaining add cornstarch mixture to slow cooker.

When 4 hours is up, add shredded cheese and mix until melted.

Enjoy

A little taste of South Texas Comfort Food from yours truly
♡Mama in The Kitchen♡
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