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Spaghetti with Meat Sauce

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Spaghetti with Meat Sauce

Gather all of your ingredients

1 - 16 oz. package of wheat spaghetti/ regular spaghetti, cooked according to the directions on the package.

1 Medium Onion, finely chopped

2 (28oz) Cans of Tomato crushed Italian herb flavor

1 small can of tomato paste Italian herb flavor

1 (8oz. tomato sauce)

1 lb of  Italian sausage

2 lb of ground beef

2 tbsp. knorr tomate

2 tbsp. Italian spice mix

2 tbsp. garlic powder

2 tbsp. onion powder

2 tbsp. black pepper powder

Let's get started

I do not add salt because the knorr tomate has salt in it, so once you taste the sauce you can add more knorr or salt it's  up to you.

Let's get started

 In a large pot over medium high heat,  Add the ground beef and Italian sausage, cook until its pretty much all cooked through, remove from the pan with slotted spoon drain, now add the meat back to the pan and add the onion cook until the onion is translucent.

Add all the dry spices mix well then add the tomato paste and 1 cup of water mix well, now add tomato sauce, and crushed tomatoes mix well, bring to a boil, once it starts to boil reduce the heat to low, cover it and let it cook for 5 to 10 minutes, stir from the bottom up every few minutes.


Enjoy

A little taste of South Texas Comfort Food from yours truly
♡Mama in The Kitchen♡
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