CHICKEN RICE CASSEROLE

CHICKEN RICE CASSEROLE

Gather your Ingredients

8 pieces skinless chicken thighs boiled with skin then take skin off

2 cup Basmati rice

3 tbsp. oil

1 Onion medium diced small

1 cup thinly sliced carrots

4 cups chicken broth

1/2 tsp. poultry seasoning

1 tsp. knorr pollo

1 tsp. onion powder

1 tsp. lemon pepper

1 pk. chicken gravy

Let's get started

Preheat the oven to 4oo*

In a large pan over medium-high heat add the oil, carrots, mushrooms, and the onion cook until the onion is translucent.

In a large casserole / baking dish and the uncooked rice, all the dry ingredients, and the Chicken broth mix well, now add the cooked veggies mix well.

Ok time to add the skinless chicken to the casserole/ baking dish submerge the peices into it and cover the casserole / baking dish with foil and bake for 45 minutes at 400*, pull out and add more chicken broth (about two to three more cups of broth) poke around the edges of the chicken so the broth goes through cover it again and bake for an additional 25 minutes.

That's it serve and enjoy

A little taste of South Texas Comfort Food from yours truly

♡Mama in The Kitchen♡

☆✿░S░H░A░R░E░ ✿☆
♡░T░O░♡ ☆✿░S░A░V░E░✿☆

☆♡*• Pass it on •*♡☆

Share so friends and family can Join my group on Facebook, or you can add them yourself to the group.

https://www.facebook.com/groups/1712823062300495

¯`L´¯)
`•.¸.•´(¯`O´¯) HAVE A WONDERFUL
.****.`•.¸.•´(¯`V´¯)BLESSED DAY.
..********.`•.¸.•´(¯`E´¯)
.....***********.`•.¸.•´

☆♡Thanks for sharing♡☆

Enjoy 😋🤗😋

Comments

Polvorones (Mexican Cinnamon Cookies)

Polvorones (Mexican Cinnamon Cookies) 2 cups flour 1/2 cup sugar 1 tsp. baking powder pinch of salt 1/2 cup lard (room temp) 1/2 cup butter (room Temp) 1/2 tsp. vanilla extract 1/2 tsp. almond extract Let's get started In a dry bowl add flour, salt, and baking powder, set aside. Line 2 cookie sheets with parchment paper set aside. Get you standup mixer, to your mixer bowl add butter and lard cream until they are well combined, now add the sugar and extracts, mix well, will look a little broken that's fine. Now add flour mixture and mix for 2 minutes, pour dough mixture onto a dry counter, using your hands work and gather the dough to form a ball, cut in half and refrigerate for at least an hour. Only pull the dough you are going to use leave the rest in the refrigerator. Form small balls of dough (approx. no bigger than 1 inch wide–should be bite size so that you get a minimum of 40 out of the dough) and place them on a cookie sheet. Flour counter lightly roll ou...

Arroz con Pollo (Chicken and rice)

Arroz con Pollo 3 chicken breast boiled and sliced 1 chile jalapeno 1 tsp. Black pepper 2 c. rice 1 TBSP oil for toasting rice 4 oz. tomato sauce 4 c. Chicken broth or water +2 more after water has reduced ½ TBSP. Knorr Tomate Powder ½ TBSP. Knorr Pollo Powder ½ TBSP. Cumin Powder ½ TBSP Garlic Powder ¼ of a large Onion cut in half 1 of a large Bell pepper cut in half Boil chicken till it's cooked all the way through no pink set aside to cool for a bit then cut into slices. Now Heat oil in a large pot over medium heat add rice, stirring constantly, until golden brown. Add water, jalapeño, spices, Stir in onions, Bell pepper, tomato sauce, and broth bring to a boil. Add sliced chicken Reduce heat to low, cook about 18-20 minutes after browning once the water has reduced take off of the heat and cover and let the steam finish cooking it about 10 minutes. Fluff with a fork. Enjoy A little taste of South Texas Comfort Food from yours truly ♡Ma...

Papas Ranchera

4 medium potatoes, rinse and diced ¼ cup oil 1 small onion 1medium tomatoes, rinse and diced 1 jalapeño, rinse and diced 1/4 cup cilantro, chopped Salt to taste In a pot add oil, let it heat up, then add potatoes, cook and let it toast a bit while it's toasting cover with lid to let it steam and softened, do this until it's all toasty lite brown, and cooked all the way through, now add onions, cilantro and jalapeños cook until translucent, then add tomato and salt. Serve on a corn or flour tortilla. Enjoy A little taste of South Texas Comfort Food from yours truly ♡Mama in The Kitchen♡ ☆✿░S░H░A░R░E░✿☆ ♡░T░O░♡ ☆✿░S░A░V░E░✿☆ ☆♡*•Pass it on•*♡☆ ☆♡Thanks for sharing♡☆ Please go to the links below and subscribe or join. Copy and paste. Thank you Like the page with my recipes and videos. https://ww...

Mama's in the Kitchen Cooking and Baking

Search This Blog